AURELIUS

Charter This Yacht
Charter This Yacht
111 ft / 33.9 m
3 CREW
FROM €58,880
6 GUESTS

Operating in Caribbean, West Mediterranean.

  • Length
    111ft (33.9m)
  • Beam
    23ft 4in (7.1m)
  • Draft
    14ft 1in (4.3m)
  • Year Built
    2011
  • Builder
    J.O.M
  • Designer
    Gerard Dijkstra & Partners, Gina van Hoe
  • Sleeping Guests
    6
  • Crew
    Captain David Crawford Esterson Esterson
  • Refit
    2021
  • Cruising Speed
    12kts (22kph)
  • Stabilisers
    None
  • Flag
    Marshall Islands
  • Engines
    200 hp Volvo engine
  • VAT Registered
    No
  • US Duty Paid
    Yes
Her length of 33.9 m comfortably accommodates six guests in a master and two twin staterooms plus two Pullman berths, with two crew cabins forward accommodating up to three crew. All guest cabins have ensuite heads with full walk-in showers. Separately accessed crew quarters for 3 with head and shower.
The two guest cabins each have a sliding system to enable the beds to be pushed together to form a double. We have successfully combined the bunks in the port guest cabin on several occasions
Captain: David Crawford Esterson EstersonCaptain: David Crawford Esterson Esterson

Captain David Crawford Esterson

Growing up in the South of England I was bought up being on the water; around motor and sailing boats from a very young age. I started out at our local dinghy club and moved onto being involved in yacht racing and helping build performance yachts. All this experience from my childhood started my extensive career in yachting. Having accumulated over 100,000 nautical miles on both motor and sailing boats, my respect for the ocean is immense. I am at my happiest on the water and providing a service to the clients we have on aboard.

Having been based out of the Caribbean and the USA for the past 4 years, I am very excited to be looking for the next opportunity in either the familiar waters of the Caribbean, Mediterranean or adventures further afield.

Chef: Chef Flora PickardChef: Chef Flora Pickard

Chef Flora Pickard

I am an experienced and high performing Executive Culinary Professional. Throughout my 20 year career with boats I have developed and refined a unique set of skills that will afford me the ability to understand my principles and their preferences. I enjoy creating new dishes and offering a wide variety of culinary styles. I excel in producing memorable events from theme parties to formal dining experiences.

  • 14ft/4.3m Novurania 50hp, Paddleboard, Tube - towable, Wakeboard, Water skis - adult, Air Conditioning, Outdoor shower, Indoor audio system, Outdoor audio system, Swim platform, Wi-Fi
  • Not Insured, Snorkelling Gear
Layout diagram

AURELIUS

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